pricing reflects 2 hours of service per person
Orleans Place $32
Seasonal Fruits & Mixed Berries
Build Your Own Yogurt Parfait
greek yogurt | granola | nuts | chia marmalade | toasted coconut | fresh fruits & berries | seeds
Assorted Pastries
croissant | pan au chocolate | palmier | seasonal scone
Morton Place $48
Build Your Own Yogurt Parfait
greek yogurt | granola | nuts | chia marmalade | toasted coconut | fresh fruits & berries | seeds
Assorted Pastries
croissant | pan au chocolate | palmier | seasonal scone
Assorted Bagels
cream cheese | smoked salmon | tomatoes | capers | red onions
Florida Ave $58
Seasonal Fruits & Mixed Berries
Warm Steel Cut Oats
brown sugar | chia marmalade | toasted almonds | parmigiano reggiano cheese
Individual Greek Yogurt
ancient food honey | marmalades
Assorted Pastries
croissant | pan au chocolate | palmier | seasonal scone
Selection of One
scrambled eggs or egg whites with chives | baked eggs with tomato | seasonal quiche
Selection of Two
hickory smoked bacon | pork breakfast sausage links | chicken sausage | turkey bacon
Choice of One
roasted potatoes | hash browns
New York Ave $62
Build Your Own Yogurt Parfait
greek yogurt | granola | nuts | chia marmalade | toasted coconut | fresh fruits and berries | seeds
Assorted Pastries
croissant | pan au chocolate | palmier | seasonal scone
Selection of One
scrambled eggs or egg whites with chives | baked eggs with tomato | seasonal quiche
Selection of One
pancakes | brioche french toast | belgium waffles served with cream chantilly | fresh berry compote and vermont maple syrup
Selection of Two
hickory smoked bacon | pork breakfast sausage links | chicken sausage | turkey bacon
Choice of One
roasted potatoes | hash browns
3rd Street Brunch $95
Selection of French Cured Meats + Cheese
Build Your Own Yogurt Parfait
greek yogurt | granola | nuts | chia marmalade | toasted coconut | fresh fruits and berries | seeds
Assorted Pastries
croissant | pan au chocolate | palmier | seasonal scone
Assorted Bagels
cream cheese | smoked salmon | tomatoes | capers | red onions
Egg Station
Omelet Station
cook to order chef required -
1 per 50 guest @ $175.00 per chef
Protein
bacon | ham
Herbs & Vegetables
chives | chervil | tomatoes | asparagus, peppers | mushrooms | spinach |
Cheese
feta | gruyere | cheddar | goat
Seafood
gulf shrimp | smoked salmon
A La Carte Additions Per Person
Gluten Free Pancakes
$18
Warm Steel Cut Oats
brown sugar | chia marmalade | toasted almonds | parmigiano reggiano cheese
$15
Seasonal Quiche
$21
Buttermilk Pancakes
creme chantilly | maple syrup | berry compote
$18
Roasted Potatoes
garlic and scallions
$10
Brioche French Toast
creme chantilly | maple syrup | berry compote
$22
Assorted Bagels Cream Cheese
smoked salmon | tomatoes | capers | red onions
$25
Selection of Dried Cereals
whole | 2% | oat milk
$8
Bacon, Egg + Cheese Croissants
$18
Individual Chia Seed Puddings
seasonal fruit compote
$9
Fruits de Mer
Oyster Bar
freshly shucked oyster bar | lemon | mignonette | cocktail sauce
$65 a dozen
Raw Bar
chilled nova scotia lobster | shrimp cocktail | oysters | crab salad louis | traditional sauces
$125 per person
Live Breakfast Station Additions pricing reflects 2 hour of service per person cook to order chef required 1 per 50 guest @ $175.00 per chef
Egg Station
Protein
bacon | ham
Herbs & Vegetables:
chives | chervil | tomatoes | asparagus | peppers | mushrooms | spinach
Cheese
feta | gruyere | mozzarella | goat
Seafood
gulf shrimp | smoked salmon
$34
Crepe Station
served with:
sliced berries | bananas | warm berry compote | vermont maple syrup | sugar free syrup nutella | whipped cream | vanilla butter
$24
Carving Station
marinated sirloin with horseradish sauces | maple roasted berkshire ham
$36 per protein
Beverage Additions
Ceremony Coffee Roaster
drip coffee
$112 per gallon
Selection of Teaism Teas + Tisanes
$112 per gallon
Fresh Squeezed Juices
orange | grapefruit
$8/bottle on consumption
Seasonal Wellness Juices
beets celery green apple lime | carrot turmeric | pineapple coconut ginger | tomato cucumber celery | strawberry fennel verbena hibiscus
$70 a gallon
for groups under 20 people only
M Street Breakfast $38 per person (choice of 3)
Bagel
everything or plain | cream cheese | smoked salmon | tomatoes | capers | red onions
Scrambled Eggs
hickory smoked bacon | roasted potatoes
Brioche French Toast
hickory smoked bacon | maple syrup | fresh berries
Scrambled Eggs
avocado | roasted tomato | hash browns
Traditional Eggs Benedict
canadian bacon | english muffin | hollandaise sauce | mixed greens
Includes
coffee | tea | juice
prices reflect 30 minutes of service per person
Light Snacks $20 + $5 per person per additional option (select 3)
Granola Bars
Assorted Whole Fruit
Vegetable Crudite Tray
Kettle Cooked Chips
Assorted Cookies
Housemade Snack Mix
M&M’s, Kit-Kat Bars, Milky Way Bars, Reese’s Peanut Butter Cups
Beverages | on consumption
San Pellegrino & Acqua Panna Bottled Water
$7 each
Assorted Soft Drinks
$4 each
Iced Tea & Lemonde
$5 each
Coconut Water
$9 each
Gatorade
$5 each
Redbull & Sugar Free Redbull
$6 each
Seasonal Wellness Juices
choose 3
beets celery green apple lime | carrot tumeric | pineapple coconut ginger | tomato cucumber celery | strawberry fennel verbena hibiscus
$8 each
Coffee Bar | on consumption
Ceremony Coffee Roasters Drip Coffee
$112 per gallon
Selection of Teaism Teas & Tisanes
$112 per gallon
First Course (choice of 2)
plated $65 per person, buffet $75 per person, +$10 per person per additional course option
Soups
Garden Vegetable Minestrone
Lentil
green lentil du puy | carrots | celery | onion | chicken broth
Chicken Noodle
chicken broth | poached chicken | egg noodle | carrot | celery | onion
Vichyssoise
potato | leek | creme fraiche
Salads
Arugula Salad
shaved parmigiano | lemon | extra virgin olive oil
Bibb Lettuce
champagne vinaigrette
Wedge
iceberg lettuce | soft boiled egg | bacon | blue cheese | green goddess dressing
Caesar
baby romaine lettuce | caesar dressing
Entrees (choice of 2)
Grilled Chicken Caesar
baby romaine salad | grilled chicken breast | caesar dressing | parmigiano
Rigatoni Bolognese
faella rigatoni | traditional bolognese ragu | parmigiano
Short Rib Bourguignon
braised beef short rib sous vide | red wine | carrots | pearl onion | bacon | mushrooms
Grilled Chicken Breast
free range grilled chicken breast | roasted fingerling potatoes | asparagus | mustard jus
Cauliflower
roasted cauliflower | wild mushrooms | radish |pistachio | onion soubise
Risotto
carnaroli risotto | peas | parmigiano reggiano | mint
Dessert (choice of 2)
Apple Tart Tatin
granny smith apples | puff pastry tart | salted caramel | vanilla ice cream
Chocolate Bomba
70% tcho chocolate mousse | gianduja cream | chocolate cake
Olive Oil Cake
ancient foods keros olive oil cake | seasonal fruit compote | olive oil jam | lemon sherbert
Seasonal Berry Trifle
macerated berries | angel food cake | mascarpone mousse | vanilla pastry cream
Mixed Berries
mixed berries bowl | madeira zabaglione | mint
Deli Sandwich Platters (Select 3) $42 (+$10 per person per additional course option)
Pastrami
roseda beef pastrami | rye bread | spicy brown mustard |dill pickle
Turkey Club
roasted turkey breast | pullman bread | tomatoes | bacon | mayonnaise | bibb lettuce
Ham & Cheese
french baguette | jambon de paris | gruyere cheese | dijon mustard | cornichons
Caprese Panini
baguette | fiore di latte mozzarella | tomato | pesto | arugula | add prosciutto $5
BLT
pullman loaf | crispy bacon | tomato | bibb lettuce | mayonnaise
Grilled Eggplant
sesame loaf | grilled marinated eggplant | tomatoes | bibb lettuce
Tuna Salad
pullman loaf | yellowfin tuna salad | tomatoes
Wrap
chicken salad | flour tortilla | butter lettuce | tomato
Served with
kettle cooked chips | assorted cookies
Soup or Salad & a Sandwich (Select 1) $38 (+$10 per person per additional course option)
Arugula Salad
lemon | olive oil | parmigiano | cherry tomatoes
Caesar
baby romaine | caesar salad dressing | herbed croutons | parmigiano cheese
Green Salad
bibb lettuce | champagne shallot vinaigrette
Greek
tomatoes | green bell peppers | cucumbers | black olives | feta | oregano | red wine vinegar | olive oil
Wedge
iceberg lettuce | soft boiled egg | bacon | blue cheese | green goddess dressing
Farro
farro | cucumber | red onion | celery | cherry tomato | pesto | spinach
Garden Vegetable Minestrone
seasonal vegetable | beans | pasta
Lentil
green lentil du puy | carrots | celery | onion | chicken broth
Chicken Noodle
chicken broth | poached chicken | egg noodle | carrot | celery | onion
Vichyssoise
potato and leek | creme fraiche
SOUP OR SALAD & A SANDWICH (Select 3)
Pastrami
roseda beef pastrami | rye bread | spicy brown mustard | dill pickle
Turkey Club
roasted turkey breast | pullman bread | tomatoes | bacon | mayonnaise | bibb lettuce
Ham & Cheese
french baguette | jambon de paris | gruyere cheese | dijon mustard | cornichons
Caprese Panini
baguette | fiore di latte mozzarella | tomato | pesto | arugula | add prosciutto $5
BLT
pullman loaf | crispy bacon | tomato bibb lettuce | mayonnaise
Grilled Eggplant
sesame loaf | grilled marinated eggplant | tomatoes | bibb lettuce
Tuna Salad
pullman loaf | yellowfin tuna salad | tomato
Served with
Kettle Cooked Chips
Assorted Cookies
Refuel Lunch Buffet $34 (+$10 per person per additional course option)
Seasonal Wellness Juices
choose 2
beets celery green apple lime | carrot tumeric | pineapple coconut ginger tomato cucumber celery | strawberry fennel verbena hibiscus
Refuel Lunch Buffet (Select 2)
Arugula Salad
lemon | olive oil | parmigiano | cherry tomatoes
Caesar
baby romaine | cesar salad dressing | herbed croutons | parmigiano cheese
Green Salad
bibb lettuce | champagne shallot vinaigrette
Greek
tomatoes | green bell peppers | cucumbers | black olives | feta | oregano | red wine vinegar | olive oil
Wedge
iceberg lettuce | soft boiled egg | bacon | blue cheese | green goddess dressing
Farro
farro | cucumber | red onion | celery | cherry tomato | pesto | spinach
Boxed Lunches To-Go (Select 3 Sandwich Styles) $34 (1 sandwich per box)
Pastrami
roseda beef pastrami | rye bread | spicy brown mustard | dill pickle
Turkey Club
roasted turkey breast | pullman bread | tomatoes | bacon | mayonnaise | bibb lettuce
Ham & Cheese
french baguette | jambon de paris | gruyere cheese | dijon mustard | cornichons
Caprese Panini
baguette | fiore di latte mozzarella | tomato | pesto | arugula | add prosciutto $5
BLT
pullman loaf | crispy bacon | tomato bibb lettuce | mayonnaise
Grilled Eggplant
sesame loaf | grilled marinated eggplant | tomatoes | bibb lettuce
Tuna Salad
pullman loaf | yellowfin tuna salad | tomato
Served with
kettle cooked chips | assorted cookies | fresh fruit | bottle of san Pellegrino or acqua pana
Armature Works Dinner
plated | $110 per person
buffet | $125 per person
+$10 per person per additional course option
First Course (choice of 2)
Soups
Garden Vegetable Minestrone
seasonal vegetable | beans | pasta
Lentil
green lentil du puy | carrots | celery | onion | chicken broth
Chicken Noodle
chicken broth | poached chicken | egg noodle | carrot | celery | onion
Vichyssoise
potato | leek | creme fraiche
Salads
Arugula Salad
shaved parmigiano | lemon | extra virgin olive oil
Bibb Lettuce
champagne vinaigrette
Wedge
iceberg lettuce | soft boiled egg | bacon | blue cheese | green goddess dressing
Caesar
baby romaine lettuce | caesar dressing | parmigiano tuile
Entrees (choice of 2)
Poached Market Fish
citrus poached | broccoli rapini | cherry tomatoes | lemon citronette Short Rib Bourguignon: beef short rib sous vide | red wine | carrots | pearl onion | bacon | mushrooms
Grilled Chicken Breast
free range grilled chicken breast | roasted fingerling potatoes | asparagus | mustard jus
Cauliflower
roasted cauliflower | wild mushrooms | radish | pistachio | onion soubise
Lobster
poached maine lobster | garlic | olive oil | chili | israel cous-cous | zucchini | tomatoes | citrus gremolata oil | lobster bisque
+$10
Filet Rossini
6 oz roasted roasted beef filet | potato mousseline | roasted mushrooms | “foie gras” mousse (placed table side) black truffle madeira sauce
Rack of Lamb
pistachio and herb crusted shenendougah valley lamb rack | glazed carrots | marbled potatoes | black olive oil | naverian sauce
+ $10
Steak and Potato
roasted 8 oz ny strip steak | au poivre sauce | baked potato with whipped cultured butter | sour cream | chives
Land and Sea
roasted 4 oz petit filet | 1⁄2 poached lobster tail | asparagus | truffle | beurre blanc
+ $20
Desserts (choice of 2)
Apple Tart Tatin
granny smith apples | puff pastry tart | salted caramel | vanilla ice cream
Chocolate Bomba
70% tcho chocolate mousse | gianduja cream | chocolate cake
Olive Oil Cake
ancient foods keros olive oil cake | seasonal fruit compote | olive oil jam | lemon sherbert
Seasonal Berry Trifle
macerated berries | angel food cake | mascarpone mousse | vanilla pastry cream
Mixed Berries
mixed berries bowl | madeira zabaglione | mint
Mini Pastry Display Station
Napalone | Tiramisu | Panna Cotta | Caramel Pot de Creme | Madeleines | Macaroons | Cannoli
Ceremony Coffee Roasters Bar
ceremony coffee roasters espresso and cappuccinos with flavored syrups
$16 per person
pricing reflects 1 hour of service per person
Package 1
2 items from group a | 1 item from group b | 1 item from group c
Package 2
2 items from group a | 2 items from group b | 1 item from group c
$38
Package 3
2 items from group a | 2 items from group b | 2 items from group c
$48
Group A
Boudin Blanc in Blanket
whole grain mustard | puff pastry
Vegetable Spring Roll
crispy rice paper | vegetables
Serrano Ham & Manchego Croquette
cured pork | cheese
French Onion Soup Boule
caramelized onion | gruyere | mini bread bowls
Falafel
chickpea fritter
Pork Belly Satay
pork belly | skewer
Raspberry & Brie Puff Pastry
raspberry | brie | puff pastry
Four Cheese Arancini
rice | cheese | breading
Gyros
choice of pork | lamb | chicken
Gougères
baked comte cheese puffed bread
Group B
Pear & Brie Aumônière
toasted almonds | phyllo
Goat Cheese & Honey Triangle
goat cheese | honey | phyllo
Wild Mushroom Tart
mushroom | phyllo
Eggplant Caponata
eggplant | tomato | vegetables | phyllo
Artichoke & Boursin Cheese Bites
artichoke | boursin cheese | parmesan crust
Spinach & Artichoke Crisps
spinach | artichoke
Gorgonzola, Fig & Mushroom Profiterole
gorgonzola cheese | fig | mushroom | pâte à choux
Veggie Samosas
vegetables | curry | phyllo
Petit Quiche Lorraine
puff pastry | bacon | egg tart
Chicken Sesame Skewer
chicken | sesame
Group C
Mushroom Croquette
procini mushroom | risotto
Potato Croquettes
potato puree | white truffle oil
Potato Pancakes
creme fraiche | salmon roe | chives | smoked salmon
Peking Duck Spring Rolls
thin crispy skin duck | crispy rice paper
Beef Crostini
beef tenderloin | gorgonzola | smoked bacon
Crudo
hamachi | avocado mousse | pickled fennel
Petit Crab Cakes
crab cakes | homemade tartar sauce
+ $6
Lamb Tataki
thinly sliced lamb | pistachio puree
Potato Blinis
creme fraiche | caviar
Add ons:
foienoilli
savory cannoli | foie gras mousse | sicilian pistachio | black truffle
$15 per piece
pricing reflects 2 hours of service per person
Build Your Own Crostini
choice of 3
eggplant alla norma | white bean | whipped ricotta + honey | olive tapenade | artichoke |
tomato, garlic + oregano | avocado | chicken liver mousse | red onion marmalade | served with grilled country loaf
$26
Charcuterie Board
small | $80 per board, serves ~15 people large | $110, serves ~25 people
selection of cured italian and french meats | natural fermented pickles | housemade mustards | preserved fruits | breads | crackers
Antipasti Spread
marinated artichokes | mixed marinated olives | chilled cucumber salad | pickled garlic | pickled cherry and sweet peppers | pickled onions | vegetable crudite | hummus | lemon-oregano dip | tzatziki
$32
Sliders
beef sliders | house sauce | lettuce | tomato | onion
$14
The Raw Bar
selection east coast oysters | shrimp cocktail | tuna tartar | mussels
$125
Golden Ossetra Caviar Station
bellinis | cream fraîche | onion | egg salad
$MP
Assorted Sushi Rolls
aged soy sauce | wasabi | ginger
$60
Florida Stone Crab
(seasonal)
$105
pricing reflects 2 hours of service per person
Carving Station
cook to order chef required
1 per 50 guest @ $175.00 per chef
roasted pistachio & herb crusted lamb racks with salsa verde | roasted rib-eye with horseradish and chimichurri sauces | slow roasted salmon with bearnaise | smoked turkey breast
$95 per protein
Pasta Station
mancini rigatoni pasta
served with chef’s selection of sauces
bolognese | pesto genovese with potatoes & green beans | tomato and mozzarella | cacio e pepe | wild mushrooms “trifolati” parmiggiano
$65
pricing is based on per person for 2 hours
choice of 3 $38 per person
Apple Tart Tatin
stationed
granny smith apples | puff pastry tart | salted caramel | vanilla ice cream
Chocolate Bomba
stationed
70% tcho chocolate mousse | gianduja cream | chocolate cake
Olive Oil Cake
stationed
ancient foods keros olive oil cake | seasonal fruit | compote | olive oil jam | lemon sherbert
Seasonal Berry Trifle
stationed
macerated berries | angel food cake | mascarpone mousse | vanilla pastry cream
Mixed Berries
stationed
mixed berries bowl | madeira zabaglione | mint
Mini Pastry Display
passed or stationed
choose 3
napalone | tiramisu | panna cotta | caramel pot de creme | madeleines | macaroons | cannoli
$38 per person
Premium Spirits $30 per person for first hour | $16 for each hour after
Vodka - Oncore
Gin - Hayman’s
White Rum - Rhum Dillon
Tequila - Libelula
Mezcal - Banhez
Bourbon - Four Roses Yellow Label
Rye - Old Forester
Malt - Glenmorangie X
Cognac - Pierre Ferrand 1840
Super Premium Spirits $40 per person for first hour | $18 for each hour after
Vodka - Belvedere
Gin - Tanqueray Ten
White Rum - Rhum Dillon
Tequila - Volcan de Mi Terra
Mezcal - Banhez
Bourbon - Woodinville
Rye - Whistle Pig
Malt - Glenmorangie X
Cognac - Hennessy VS
Wine
Premium White
2 whites light to medium bodied
Premium Red
2 reds medium to full bodied
Premium Sparkling wine
Super Premium White
2 whites light to medium bodied
Super Premium Red
2 reds medium to full bodied
Super Premium Sparkling wine
Specialty Drinks Two specialty included | $16 per person for each additional
Le Soupe Angevine
champagne | grand marnier | simple syrup | lemon juice
Marquisette
white wine | champagne | mandarin liqueur | rhum agricole blanc | rich simple syrup | blood orange juice | lemon | lime | mint | sparkling water
Bluebelle
vodka or gin | lemon | blue curacao | st germain | water | absinthe
S.A.M. (non-alcoholic)
seedlip garden | seedlip grove | lime | mint simple syrup | cucumber juice | sparling water | mint