Mornings & Bites
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Join us Monday through Friday from 7am to 11am in our Lobby Level Restaurant for a breakfast experience curated for overnight guests by celebrity chef Marcus Samuelsson and Eater's Rising Chef of 2025 Anthony Jones.
Join us Monday through Friday from 11:30am to 3pm in our Lobby Level Restaurant for a lunch experience curated for overnight guests by celebrity chef Marcus Samuelsson and Eater's Rising Chef of 2025 Anthony Jones.